Modiano: the covered market, and the city’s food quarter

Modiano is the covered market hall in the middle of Thessaloniki, built in the 1920s in the rebuilding after the great fire, and named for the family who commissioned it.

An at a glance card for Modiano market. What it is: A restored covered market. Now: Stalls, counters and bars. Beside it: The open-air Kapani market. Built after: The great fire. Best hours: Morning, or the evening. One row is marked out as the thing that decides the visit. The conclusion reads: Morning for the produce. Evening for everything else. No prices appear.
Morning for the produce. Evening for everything else.

Diagram by Greece Trips. Free to reuse with credit - CC BY 4.0.

Beside it, the open-air Kapani market does what Modiano used to: fish, meat, vegetables, cheese, spices, sold to people cooking dinner.

What it is now

A restored hall with stalls around a central space, mixing produce sellers with places to eat and drink. It is busiest in the evening, when the surrounding streets fill and the market becomes part of the city’s night rather than its morning.

That change is the interesting part: this is a market rebuilt as a social space, which is what markets across Europe have become, and it happened here recently enough that people still argue about it.

Kapani next door

If you want the older version, walk into Kapani. It is narrow, loud, covered in places with corrugated roofing, and entirely functional. The tavernas tucked into it are among the best value in the centre and are the reason our where to eat in Thessaloniki page treats the market streets as their own district.

Where it fits

The markets sit between Aristotelous Square and Egnatia, in the middle of everything, so they are a stop rather than a trip. Morning for the produce, evening for the eating and drinking.

Last checked August 2026. Opening hours and the mix of tenants change - see our editorial policy.

Common questions

What is Modiano market?

A covered market hall in central Thessaloniki, built in the 1920s and recently restored, now holding food stalls, counters and bars under a glass roof.

What is the difference between Modiano and Kapani?

Modiano is the restored covered hall with a strong eating and drinking element; Kapani is the older open-air market beside it, still selling produce, fish and meat.

When is the best time to visit?

Morning for the markets working, evening for the bars and counters inside Modiano.

Where is Modiano market?

In the centre between Aristotelous Square and Egnatia, a few minutes from the waterfront.

Is it worth visiting?

Yes as part of a walk through the centre, particularly combined with the Kapani market and lunch in one of its tavernas.

Next

Read things to do in Thessaloniki, where to eat in Thessaloniki, or Aristotelous Square.